Tag Archives: USDA

Save Money on Organic Produce: Dirty 12 and Clean 15

Most people pursuing a healthy lifestyle will choose organic produce whenever possible to avoid pesticides, shown by U.S. and international agencies to be associated with brain and nervous system toxicity, hormone disruption and cancer, as well as skin, eye and … Continue reading

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New Fed Dietary Guidelines Ignore WHO and Scientific Advisors

Every 5 years, the USDA and HHS together release an updated Dietary Guidelines for Americans (DGA). Legislated in 1990 under the National Nutrition Monitoring and Related Research Act, the report contains nutritional and dietary information and guidelines for the general … Continue reading

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